In the old Tuscan Pecorino cheese factory
In an old farmhouse in the Tuscan countryside, near Pietreta, you can visit a real dairy where all the steps in the processing of Tuscan pecorino will be illustrated.
The various types of pecorino will be described and analyzed, from the collection of the milk to the aging. The visit will end with a tasting of the various types of pecorino cheese appreciated during the visit, combined with a selection of local cured meats. Everything is accompanied with good Tuscan wine.
Special price, for the guests of Podere Pietreta, of the visit and tasting. At the end of the visit it will be possible to buy directly from the producer the cheeses that will have thrilled you most during this exclusive experience.